Eataly, the world’s foremost purveyor of Italian delicacies, presents a compact and
authoritative guide to making bakery-worthy breads, calzones, focaccia,
Paninis, and pizza at home.
With more people than
ever baking at home, Eataly’s expert bakers and Pizzaiolos deliver the
instruction and inspiration to create your own traditional Italian pizzas,
bread, and sandwiches.
Eataly guides readers
through the simple preparation, history, and tradition behind some of the
world’s most famous and beloved baked goods. As the leading expert in Italian
food, Eataly also offers readers ingenious sidebars that explore diverse
ingredients for toppings and sauces to round out these recipes.
With more people than
ever baking at home, Eataly’s expert bakers and Pizzaiolos deliver the
instruction and inspiration to create your own traditional Italian pizzas,
bread, and sandwiches.
Eataly guides readers
through the simple preparation, history, and tradition behind some of the
world’s most famous and beloved baked goods. As the leading expert in Italian
food, Eataly also offers readers ingenious sidebars that explore diverse
ingredients for toppings and sauces to round out these recipes.
Read more Books
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Eataly, the world’s foremost purveyor of Italian delicacies, presents a compact and
authoritative guide to making bakery-worthy breads, calzones, focaccia,
Paninis, and pizza at home.
With more people than
ever baking at home, Eataly’s expert bakers and Pizzaiolos deliver the
instruction and inspiration to create your own traditional Italian pizzas,
bread, and sandwiches.
Eataly guides readers
through the simple preparation, history, and tradition behind some of the
world’s most famous and beloved baked goods. As the leading expert in Italian
food, Eataly also offers readers ingenious sidebars that explore diverse
ingredients for toppings and sauces to round out these recipes.
With more people than
ever baking at home, Eataly’s expert bakers and Pizzaiolos deliver the
instruction and inspiration to create your own traditional Italian pizzas,
bread, and sandwiches.
Eataly guides readers
through the simple preparation, history, and tradition behind some of the
world’s most famous and beloved baked goods. As the leading expert in Italian
food, Eataly also offers readers ingenious sidebars that explore diverse
ingredients for toppings and sauces to round out these recipes.
Read more Books
