Producer Price Index for Jordanian Agricultural Products Rises by 9.3% in Early 2025

Producer Price Index for Jordanian Agricultural Products Rises by 9.3% in Early 2025
Producer Price Index for Jordanian Agricultural Products Rises by 9.3% in Early 2025
According to the Department of Statistics, the general Producer Price Index (PPI) for Jordanian agricultural producers during the first third of 2025 rose by 9.3%, reaching 111.5 points, compared to 102.0 points in the same period of 2024. Key Drivers Behind the Increase: The rise was mainly attributed to higher prices for several crops, particularly: Green sweet pepper Cauliflower Hot pepper These crops collectively had a relative importance weight of 34.3% in the index. In contrast, lower prices for crops such as: Eggplant Potatoes Tomatoes contributed to a downward pull, with a combined relative weight of 65.7%. April 2025 Breakdown: April 2025 vs. April 2024: The index increased to 119.9 points, up from 96.3 points in April 2024 – a 24.6% year-over-year rise. This monthly increase was largely due to higher prices for: Green chickpeas Tomatoes Melons These accounted for 73.2% of the price increases. However, prices fell for: Dry onions Green corn Green onions, representing 26.8% of the products surveyed. Monthly Change (April vs. March 2025): Despite the annual increase, the index declined by 7.4% in April 2025 compared to March 2025 (119.9 vs. 129.6 points). The decline was attributed to falling prices of: Loquats (eskadenia) Watermelon Zucchini, which together had a relative importance of 63.6%. Meanwhile, prices rose for: Lemons Tomatoes Potatoes, with a relative weight of 36.4%. This data highlights the volatility in agricultural producer prices in Jordan, driven by seasonal trends, market demand, and crop availability, which directly impact farmer income and consumer prices.   (window.globalAmlAds = window.globalAmlAds || []).push('admixer_async_509089081')   (window.globalAmlAds = window.globalAmlAds || []).push('admixer_async_552628228') Read More Gold Prices in Jordan – June 11, 2025 Jordan’s Leather and Garment Industry Exports Reach 90 Countries Worldwide 1.97% Rise in Inflation During the First Five Months of 2025
According to the Department of Statistics, the general Producer Price Index (PPI) for Jordanian agricultural producers during the first third of 2025 rose by 9.3%, reaching 111.5 points, compared to 102.0 points in the same period of 2024.
 


Key Drivers Behind the Increase:
The rise was mainly attributed to higher prices for several crops, particularly:

Green sweet pepper

Cauliflower

Hot pepper
These crops collectively had a relative importance weight of 34.3% in the index.

In contrast, lower prices for crops such as:

Eggplant

Potatoes

Tomatoes
contributed to a downward pull, with a combined relative weight of 65.7%.

April 2025 Breakdown:
April 2025 vs. April 2024:
The index increased to 119.9 points, up from 96.3 points in April 2024 – a 24.6% year-over-year rise.

This monthly increase was largely due to higher prices for:

Green chickpeas

Tomatoes

Melons
These accounted for 73.2% of the price increases.

However, prices fell for:

Dry onions

Green corn

Green onions,
representing 26.8% of the products surveyed.

Monthly Change (April vs. March 2025):
Despite the annual increase, the index declined by 7.4% in April 2025 compared to March 2025 (119.9 vs. 129.6 points).

The decline was attributed to falling prices of:

Loquats (eskadenia)

Watermelon

Zucchini,
which together had a relative importance of 63.6%.

Meanwhile, prices rose for:

Lemons

Tomatoes

Potatoes,
with a relative weight of 36.4%.

This data highlights the volatility in agricultural producer prices in Jordan, driven by seasonal trends, market demand, and crop availability, which directly impact farmer income and consumer prices.